Archive for March, 2010

Spring in the Rockies

Hi blog buds!  How is your weekend going? I can’t believe it’s Sunday night already.

We got hit with a big spring snowstorm Friday afternoon just in time to make the rush hour C-R-A-Z-Y.   This was the first time ever that I actually had to pull into a parking lot and call my husband to come and get me.  I got stuck twice trying to go uphill on the ice and slush, and other cars were getting stuck left and right.

When I got home, my nerves were so fried that it called for a few of my faves:

A little organic, sulfite-free red wine, baked pita chips and raw unpasteurized goat cheddar.  Mmmmm snack time!

They always say if you don’t like the weather in Colorado, wait 5 minutes.  It’ll change.  Other than that snowy blip in the forecast our other days have been beautiful, so we’ve been grilling (today was almost 60 and it was 70 last Wednesday.)

Some of our grilled eats:

An original flavor Sunshine burger, some grilled sweet potato fries, and strips of raw yellow pepper.  And a smile.  ;)

This one was a southwest flavor Sunshine burger with a smear of avocado,  grilled portobello mushroom (with homegrown basil!) and strips of raw red pepper.

And tonight a grilled orange pepper (even though it looks yellow!)

Sliced up and served on the side of grilled sweet potato fries with an original flavor sunshine burger.

I’ve apparently been on a Sunshine burger kick lately!  But I love that they don’t have a lot of ingredients and are soy-free.

I still got some greens in this weekend:

You can tell the green smoothie had avocado in it – the straw stands straight up, it’s so thick!

Friday morning’s workout was a good lower body workout with plenty of squatting and lunging, as well as a little Tabata hamstring bridges on the fit ball.  I still can’t get over how much that BURNS when you do it in 8 sets over 4 minutes!!!

The snowstorm put a damper on my running plans for Saturday morning, because my friend had planned to rollerblade alongside me while I ran.  So we improvised and did the Biggest Loser “Weight Loss Yoga” DVD.  (with Bob as the instructor of course… if it’d been Jillian, it wouldn’t be in my DVD player!)  ;)

I have to admit, it was a really good yoga workout.  I don’t think I’ve ever held so many planks before.  And today I am really sore in my obliques, traps and shoulders.  I liked it so much I might have to do it again tomorrow.

And today, MSP and I went out for a 6.33 mile hilly hike through some of the “Backcountry” neighborhoods nearby.  And I do mean hilly!

It was so nice to be able to tool around in a T-shirt and get a good dose of sunshine.  It almost makes it OK that I’ll have to be inside at a windowless desk all day tomorrow.  Almost…

I’m so happy that SPRING is officially here!

Was it nice weather in your neck of the woods this weekend?  Did you get in any outdoor activities?

Off to finish my Sunday chores then settle in front of the TV for Amazing Race!

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Would You Change Your Diet to Prevent Cancer?

Hi friends!  Happy Friday!

This quote grabbed my attention yesterday:

…30 to 35 percent of all cancer-related deaths are linked to diet (even more than are related to smoking).

The article is titled “Cancer Is a Preventable Disease — So Why Don’t We Prevent It?” by Thomas Goetz.  I’ve linked the article so you can read it by clicking on its title – I encourage you to read through it.

I often tell people I’m more scared of cancer TREATMENT than I am of cancer itself, so I aim to eat in a way that will help minimize my chances of getting cancer in the first place.  I still have plenty of room for improvement, but I’ve made leaps and bounds over the past year.  I recently skimmed through a book called “Anticancer: A New Way of Life” and was pleasantly surprised to see that I was already on the right track, based on their nutrition suggestions for minimizing cancer risk.

What about other health issues?  Obesity, heart disease, type II diabetes, depression, hypertension (to name a few) can all be helped by nutrition according to many doctors, including Dr. Joel Fuhrman, author of “Eat to Live”.

I’m curious to know your thoughts on this subject and on Mr. Goetz’s article as well.  Join the discussion in the comments section.  How do you feel about nutrition for disease prevention?  What changes are you willing to make (or have you made already) in an effort to prevent disease?  Are there certain things you aren’t willing to give up?

Looking forward to hearing your thoughts!

Have a fabulous Friday!

– Shari B. =)

Get Proactive with Probiotics: 3 Non-Yogurt Options

Hi blog buds!

How was your St. Patrick’s Day?   Glad to know some of you might give AVOCADO a try in your future smoothies!  I’m tellin’ ya, it’s GOOD!

Speaking of good things, you all know I’m kind of a freak when it comes to good digestion (almost as much of a freak as I am about getting to sleep on time!)  When my digestive tract goes awry, let’s just say I’m not a happy camper.  Luckily with the my current nutrition habits, poor digestive days are fewer than they used to be.  But that doesn’t stop me from taking PROACTIVE action on a daily basis by taking probiotics every day.

In addition to the digestive benefits, I also like knowing that they give my immune system a boost.

Did you know that about 80% of your immune system is located in your gut?¹  So making sure you have lots of “good” bacteria in there is key to boosting your chances of defending against that coughing co-worker or sniffling friend.  With the change of seasons at hand, now is the time that you’ll notice people getting those spring colds.

Yogurt seems to get all the credit for providing probiotics.  Since I avoid consuming cow’s dairy, yogurt isn’t my go-to choice for probiotics anymore.  Here are my three favorite non-dairy options:

1.) Ultimate Probiotic 12/12 Formula: I take one capsule of these each morning with breakfast (and if I think I’ll need an extra immune boost, like on a day I’ll be in a crowd of people, i.e., flying) I might even take two.  Some say you should take your probiotics on an empty stomach for maximum effectiveness but I have a tendency toward nausea when I take things like vitamins on an empty stomach.  Do what works best for you.

2.) Synergy Kombucha Tea – I drink this whenever the budget allows.  It’s one of my favorite ‘health foods’ and this brand claims to contain Lactobacillus Bacterium and S. Boulardii. 

3.) Good Belly – my friend’s husband started taking this after his doc recommended it for some tummy troubles.  I’d seen them at the grocery store, but passed them by because they were located by the yogurt.  I mistakenly assumed they had dairy in them.  Then I learned that they are DAIRY FREE!  I just started taking these about 10 days ago and while I can’t yet speak to any immune boost, I can say that I have noticed an improvement in …um, ahem… regularity.  :D

Plus who can resist drinking out of a smiley face every morning?

Today’s discussion: Do you take probiotics?  What are your favorites?  Did you notice a difference when  you started taking them?

Have a terrific Thursday everyone!

– Shari B. =)

***

¹Dr. Joseph Mercola; “Enhance Your Immune System with the Benefits of Probiotics”; http://www.drmercola.biz/2009/04/enhance-your-immune-system-with.html (accessed March 18, 2010)

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Get Your Green Drink On

Hi friends!

Happy St. Patrick’s Day!  Mother Nature is giving us plenty of green to look at this week for the holiday!  We’re having a little burst of spring!  It was over 60 degrees out and we get two more days of this!  Wahoo!

So you know what that meant for yesterday’s exercise right?  OUTDOOR RUN!  4.88 miles. It was glorious.  Then in the evening before dinner we took the dogs out for a walk which came to about 2.7 miles.  If Riley didn’t need to stop THREE times for No. 2 every time we walk her we’d be able to get more mileage in!  (I’m promise I’m not exaggerating about that!) Between Rascal’s one stop and Riley’s three stops, not only do we use a lot of pick-up bags (biodegradable, of course!) but it takes forever to complete a loop of less than 3 miles.  :) This is why I stopped running with them!

The best part of walking them is this:

Love it when they are tuckered out in the house and CALM!

So in honor of the GREEN holiday, I challenge you to drink a GREEN SMOOTHIE today in addition to wearing green (or I might have to pinch you!)  ;)

If you need a recipe, check out the Build-A-Meal tab to pick one and get started!

I am adding Sweet Clover sprouts to my smoothies (and wraps) this week, since they had them at the store, which is a fun change from my usual alfalfa sprouts and quite fitting for St. Patty’s Day!

What is your favorite GREEN food to add to smoothies or sandwiches? I think mine is probably avocado.  I get pretty excited when I slice open an avocado and it is perfectly green with no brown spots.  I love it smeared on things (in place of mayo or butter), I love it chopped and added into a salad, and I especially LOVE the creamy texture that avocado adds to my green smoothies!

Off to get the crazy day of the week started!  Wednesdays are bananas!

Have a FUN & SAFE St. Patty’s Day everyone!  Let me know if you had a green smoothie today!

– Shari B. =)

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About Face

Hey everyone!

Happy Tuesday!  Thank you all for your very kind comments yesterday regarding my needing to scale back on the marathon training while I determine what my knees need to be happy.  While I did start this journey knowing that I’d stop if it ceased being fun or if my knees acted up, it’s still a hard thing to give in to because I don’t like to say I’ll do something and then not follow through as planned.

However, I did that once with a triathlon.  In that case, I just didn’t enjoy the swimming training at all and I wanted more than anything to throw in the towel & admit that I’d made a mistake in signing up to do it.  But I’d said I would do it so by golly come hell or high water I was gonna DO it. And I did.  Unfortunately I didn’t have that ‘rewarding’ feeling after I was done, as if I’d really accomplished something.  Because I didn’t enjoy the race – I was just focused on crossing that finish line so that I could be done without having given up.

I don’t recommend that following that route.  :)

And I learned a big lesson from it.  So when I do finally cross that marathon finish line, I want to feel FANTASTIC for having done so.  (And preferably be RUNNING across the finish line as opposed to CRAWLING, which is where I’m headed if I don’t listen to my knees.)

I heard from one of my fellow marathon training buddies this weekend that he unfortunately may NOT be running the marathon on May 16 either, as he might have a stress fracture in his heel.  I hope he has a speedy recovery and is back to running in no time.  Stress fractures are no fun to deal with because the only way to fix them is pretty much do nothing while they heal.

***

Yesterday morning to start off the week using something other than my legs, I did another round of “Meat Mallet Muscles” for my upper body workout:

Chest, Back, Shoulder Workout

  • Upper Body warmup with arm circles, light stretching, moving light weights around
  • DB Bench Press 2 warm-up sets + 4 working sets of 12
  • DB Incline Chest Flyes 1 warm-up set + 4 working sets of 12
  • Wide-Grip Lat Pulldowns 1 warm-up set + 4 working sets of 12
  • One-Arm DB Rows 4 working sets of 12
  • Seated Overhead DB Press 1 warm-up set + 4 working sets of 12
  • Side Lateral Raises 4 working sets of 12

Now THIS is the soreness I crave.  ;)

Then, thanks to the extra daylight after work and the 50 degree weather, we were able to get the dogs out for a 40-minute WOG last night.  Spring is just around the corner and I couldn’t be happier.  Today they are saying 60 degrees, so I may have to find some time to fit in a long outdoor outing of some sort.

***

I mentioned last week that I came across a few old pics of me back before I the start of my weight loss journey.  These aren’t the highest quality scans, but I think you’ll be able to get the idea.  :D

In my heavier days - check out those cheeks!

Double chin!

It is still so weird for me to look back at these pictures.  My face looks completely different.  I am so thankful that I found my way to fitness and healthier living before it snowballed into something more.

I had a friend tell me that I have an “athletic face” now.  I take that as a complement!

Or maybe all faces look “athletic” whilst wearing a baseball cap.  ;)

Have a TERRIFIC Tuesday!

– Shari B. =)

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9 Weeks Till … ???

Hi FitFeat friends!

I hope that you all had a wonderful weekend.  I don’t think I’ve gone three days in a row without a blog post since I first started FitFeat last year, missed you all!  It was a C-R-A-Z-Y busy weekend!

It started Friday night a group of girls getting together to celebrate Beth’s birthday with some All-You-Can-Eat sushi.  It was a lovely time.  The miso soup was CHOCK full of mushrooms (bonus!), and I also had two slices of Sweet Potato Tempura, a salad, and a few rolls from the shared plate (like the avocado roll and the cucumber roll).

When 9:00 PM started closing in, I had to be a party pooper and excuse myself, or I knew I’d be tired for the Saturday morning run.

I got to bed a hair before 10 then got up at 5:30 and had my pre-run meal.  This time I had one slice of Ezekial toast with almond butter and a sliced banana, drizzled with a bit of raw honey.

I packed up a Coconut Cream Pie Larabar in my little backpack along with my hydration pack, and a coconut water.

MSP and I drove over to a local trailhead where I knew they had restrooms, because I knew I was going to need it after two cups of coffee and some water that morning!  We arrived at the trailhead where a sign that said “Restrooms closed for the season” was posted.  WHAT??? Who does that? Is the park closed?  Noooo.  Not cool to close the bathrooms, Parks & Rec peeps!

MSP generously decided he’d run (rather than skate) the early miles of the outing with me so that I could be on a dirt path at first, then we’d plan to swing back by the car where he could switch to rollerblades and we’d head onto the bike path.  We each put on our VFFs and took off.  About 2 miles in, I knew I was going to have to detour to SOMEPLACE where I could use a restroom.  If it wasn’t such a busy trail, I’d have run off into the bushes.  :) We hit up a city street and ran to a nearby gas station to borrow their facilities, then ran back to the trail.

After 4.65 miles in our FiveFinger shoes, our calves were telling us we’d done enough ‘barefooting’ so it was time to make the switch to my trail runners, and MSP to his rollerblades.

At 5.69 miles I drank my coconut water and had a few bites of my Larabar.

At 9.81 miles, I took a look at the time and knew that I was running late.  I had to be at Keri’s YOGA grand opening at 1:00, still had to run back to the car, try to get in a post-workout drink & meal, shower and get ready, and drive 40 minutes to her studio.  And the route back was primarily uphill.  So we turned around and when we got back to the car, my total mileage ended up being 14 rather than the planned 16.

With all the ups and downs of the hills, my Garmin told me that I had a total ascent of 2,161′ and a total descent of 2,138′.  (Good Lord it’s hilly here!) My average heart rate this time was 147 bpm, which is good since I was aiming for 143.  This required a s-l-o-w pace, but I’d promised myself I wasn’t going to worry about that.

To save time, we hit up Jamba Juice on the way home since I knew I wouldn’t have time for a homemade green smoothie at the house.  I picked one with mango, orange juice, pineapple juice and 8g of protein powder, plus a double shot of wheat grass on the side.  Not ideal in my book, but this would have to do the trick.

The downside to this run is that my knees were REALLY bothering me again.  They felt GREAT while I was running in my barefoot shoes.  But shortly after  I switched to my regular shoes, they started to ache (especially the left).  There is no rhyme or reason to what part of my knee hurts in order to troubleshoot and tweak future runs.  Sometimes it’s the inner left knee, sometimes the outer left knee, sometimes just an overall burning.

While it is disheartening to say this ‘out loud’, I’m going to need to adjust my training goal for the sake of saving my knees.  I don’t mind muscular soreness (actually I oddly enjoy muscular soreness) but joint pain is not something I’m willing to mess around with.  Every run 10 miles or more on this journey has caused some pretty nasty knee pain, so I need to figure out what is at the root and fix it before I add any more distance.

It occurred to me during this weekend’s run that there is a reason someone dreamed up the idea of the HALF-MARATHON:  because 26.2 is too LONG!  :D

I don’t think a marathon is out of the question, and maybe even yet this year.  But I can say with a fair amount of certainty that it won’t happen on May 16.   The smart thing to do is focus on building up my PAIN-FREE mileage in the VFFs since I don’t experience any knee issues when running in them.  I’m currently near the 5-mile mark in them and aiming to progress at about 10% increases per week, maybe a bit more.

I could talk about my pros and cons, and all the thoughts that went through my head while coming to this conclusion, and how hard it was for me to make this decision (then share it publicly).  It’s been an internal dialog now for about 3 weeks.  But the long and the short of it is I talk a lot about listening to our bodies and I’m listening to mine at the moment.  I’m bummed, but I need to do this in a way that doesn’t cause damage or injury.

On a positive note, the yoga open house was fantastic and VERY helpful after the long run.  The Kripalu style of yoga that Keri teaches is different and fun. With moves like “Windshield Wiper” legs, how can you NOT have a good time?  I think going forward whenever time allows, I will try to schedule enough time for some yoga on long run days because it really seemed to speed up the muscular recovery.

What was your fun fitness over the weekend? Our city had the annual Running of the Green 7k race that a few people I know ran, and a client of mine in WA state ran her first 5K in a St. Patty’s Day race.

Have a MARVELOUS Monday blog buds!

– Shari B. =)

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Join Me for Free Yoga (If My Legs Still Work After 16 Miles…)

Hi blog buds!

Today I realized that buying a car is about as time-consuming as buying a house, with about as many signatures!  We were at ONE dealership for over FIVE hours.  Yowza!  I don’t think a single closing on any house I’ve ever owned took that long.

So this evening I’m rushing around a bit, and going through MapMyRun to see if I can find a decent 16 mile route for this weekend’s L-O-O-O-N-G run.  :)   Oh. My. Gravy. (That’s my new favorite phrase thanks to Amazing Race – Christy knows who I’m talkin’ about!)  So yes, “oh my gravy” is the nice way of saying holy freaking you-know-what, 16 miles is HELLA long when you see it laid out on a MAP.

I am scheduled to go to my friend’s yoga studio Grand Opening at 1:00 PM.  I’m starting to think I should just jog straight there.  That may be my only chance of arriving on time!   :) (Keri, I’m kidding, I’ll be on time!)

If you happen to live in the Denver area (or know someone who does that you can spread the word to), you’ll want to check out Keri’s new yoga studio at Om of the Rockies.  She is offering a FREE YOGA SESSION this Saturday at the Open House, which starts at 1:00 pm.  Check out her website for more info by clicking HERE.

Just looking at the logo makes me feel relaxed, so I’m SURE it’s going to be heavenly.

I can’t wait to see her studio space and enjoy the session she’s teaching after my long run, not to mention some wine and cheese being offered afterward!   If my knees feel great this weekend, I know I’ll have Keri to thank for that!

Have a terrific evening Fit Friends!  I have a long day at the office tomorrow, followed by a birthday party, the long run on Saturday, the yoga open house, and Alice in Wonderland Sunday morning!  Busy weekend for sure!  I may or may not get out here to post over the weekend, but if not I’ll definitely be here for MARATHON MONDAY!  Wahoo!

– Shari B. =)

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Pimp My Pizza

Hi blog buds!

Ahhh midweek.  I’m finding that Wednesdays are meant for short blog posts (or unfortunately NO post!)   Wednesdays are turning into my crazy day of the week.   Speaking of CRAZY, any Colorado readers out there who are also bloggers?  Did you see your notice from Amazon that they are yanking the Amazon Affiliates program out of Colorado thanks to the new tax law?  I’m so bummed about this because being an Amazon Affiliate was a MAJOR factor in my choosing to take FitFeat self-hosted back in October.

I told MSP this is just one more reason I’ll be adding to my list of “Why Shari Wants to Move to Arizona”… ;)

***

Well we might as well keep the Flavor Flav flow going (from yesterday’s post) so I’ll show you how I PIMPED MY PIZZA this weekend.

I don’t like to order “regular” pizza very often.  By “regular” I mean a typical delivery place that only has the overly refined white flour crust that you figure is probably full of fake oils, etc.  But sometimes  you just crave BAD pizza (or rather, your hubster does)…

So here’s how I compromised.  My half has just tomato sauce, sliced roma tomatoes and green pepper (no cheese) when it arrives at our door:

Then I pimped it FitFeat style!  By adding nutritional yeast, sliced kalamata olives and leftover roasted veggies (eggplant, mushroom, red & yellow peppers, zucchini):

MSP said “That’s not a pizza anymore, that’s a salad.”   :D

***

Today’s workout was an hour of PHYSIQUE 57 — all that progress I’d made with this DVD when I was using it 3 times a week is long gone.  It felt harder than I remembered!

Thank you Rihanna for helping make my current workouts more fun.  Her new song “Rude Boy” is my favorite workout tune this week!

Something else to check out when you have some extra blog reading time:  I happened upon a new blog this week and think that the author’s weight loss story is fantastic!  As a personal trainer (and someone who was heavier in the past) I love hearing about people who took it upon themselves to turn their lives (and their health) around!  Click HERE to see his before and after pics.  His blog is a ton of fun too!

Speaking of before and after pics, I ran across some old pictures of me from 2000 just before I embarked on my fitness mission … I’ll have to get them scanned in so I can share them with you.  The thing that shocks me the most is my FACE!  It looks COMPLETELY different!

OK, kiddos – time for some “Modern Family” laughing (aka ab work!) and then off to bed!

Have a WONDERFUL Wednesday evening!  See you next time!

– Shari B.  =)

Sprint, Rest, Repeat

Hi friends!

I hope your Tuesday is off to a great start.  Mine is flying by quickly as usual!  It started this morning with another gorgeous outdoor hilly run with one of my clients.  After our usual loop we added in some hill sprints.   Some of you asked in yesterday’s Marathon Monday post comments about further info on getting faster by going slower.  I did reply to those comments but thought I’d also bring it up briefly today as well.

In addition to working your body in the aerobic range so that you can build up your body’s ability to burn fat as fuel on long runs, you’ll also want to incorporate some faster training on your short runs (plus weight training and flexibility, but again that’s a whole other FitFeat post ;) )

You can Google running programs and find a TON of free info on the internet that will tell  you how many miles to run each week based on your goal, on which day, that you need to do tempo runs, hill repeats, speedwork, yada, yada, yada.  I don’t follow any of them as written.  I’m not knocking them by any means.  I’m sure they are great plans (and maybe if I followed them I would complain less about my achy knees!)  But the minute I see a schedule detailing that I have to do X, Y, Z on these days and A, B, C on the other days, my eyes glaze over and the rebellion sets in immediately.   :)   I spent too many years being overly obsessed with counting every minute of exercise and every calorie I ate to ever want to do that again.  For me, that’s the express train to Boredom City.

Yes I do get in “tempo runs” and “speedwork” but they are primarily unscripted.

I incorporate intervals during my week in a variety of ways, but I couldn’t guess as to whether they are 400, 800, or 1600 meter repeats – ask my running buddies how I feel about trying to calculate math during a run.  :)   When my legs are running, I promise you my brain switches off.  So looking at the fractions of miles on my Garmin and converting to meters when I’m running?  Not gonna happen.

I can’t say whether I’m running at my “5K pace” or my “10K pace” because I don’t race at those distances, so I don’t track that.  I pay attention to my pace and my heart rate as they relate to each other, but not as they would relate to which race distance pace they might equate to.

What I can tell you is that I love to blast out different types of intervals and that’s basically my speedwork.  Today after our run, we picked the steepest hill and did sprint intervals for 10 seconds, then recovered until my client’s heart rate was down to around 70% of max, then we shot off for 10 more seconds, repeat, repeat, etc.  On my own, I might do this for 20 seconds, then continue walking up the hill for 40 seconds, then sprint for 20 then walk 40 and so on, until my sprint and my walk aren’t easily discernible.  Maybe I’ll find a landmark (tree, sign, streetlight) and sprint to it, then recover, find another, sprint to it and so on.

At home on the treadmill, after a good warm-up and maybe a short run, I’ll bump the incline way up and do some incline interval running.  One day I might spend 30 seconds crazy-fast, then 60-90 seconds recovery, then repeat.  I do this for the amount of time I have and/or for the amount of time I enjoy doing it.  I don’t do X, Y, Z and A, B, C as written in a plan though.

My “tempo runs” are the ones I do for fun at my normal “happy, but pushing a tad” pace, usually with a friend and sometimes on a treadmill.  Or maybe a hike (speedwalk the ups, run the downs). But again, unscripted.

To do well at running distance, yes you do need to factor in a variety of running styles:  long slow runs, short fast runs, speedy interval training, incline work.  But to do it well and be happy doing it?  Maybe you just need to march to the beat of your own drum a little.  :)   Find out what you like and do it.  Find out what you don’t like then figure out how you can tweak it slightly to make it something you dislike a little less so that you’ll still get some done.

***

OK friends, I am off to the dentist to have him look at my second broken crown in a year.  I’m going to ask if he’ll give me a gold crown this time, so that I can stop paying a thousand bucks a pop for these porcelain ones that keep breaking on me.  (FYI if you have porcelain crowns, be careful with SEA SALT!  Both times my crowns cracked I bit down on some sea salt that must have had a good chunk o’ minerals in that crystal…)  I’d rather have a gold tooth than give up sea salt though.

Next time you see me, maybe I’ll be rockin’ the Flavor Flav look:

Peace out yo!  ha ha!

– Shari B. =)

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10 Weeks Till 26.2

Hi friends!  It’s Marathon Monday again already!  The weeks are flying by!

So as you may recall my 14 mile run didn’t go too well.  I was awake a lot the night after that run because of my knees aching and I had a lot of time to think.  I really went back and forth a lot about whether I wanted to continue this journey.  By the time Sunday evening rolled around, while I was pre-writing the next day’s Marathon Monday post, I knew that I would press on for the time being but that I would definitely have to make some adjustments.

Prior to this experience, when I would run what I consider “comfortable” distances (in the vicinity of 3 to 5 miles) I enjoy running a 10:00 minute mile average pace.  It’s a pace at which I can carry on a conversation with running buddies yet still feel that I’m getting in a good workout.  I can run faster at those distances if I really want to challenge myself, but usually not much faster than an 8:45 or 9:00 minute pace.  The best half-marathon I completed was a time of 1:59 which is a few seconds over 9′s for the whole distance.  I was ecstatic when I crossed that finish line.

But that was 2006.

It occurred to me when I signed on for this ‘challenge’ that I’d be upping my distances in a BIG hurry and was concerned that I’d be forcing the distance progression too quickly.

Mainly because leading up to the start of our training 7 weeks ago, the farthest I’d run in the months recent to that time was 4.25 miles. It’d also been 3 years since my last half-marathon.

And during those shorter runs, I’d run at a pace that had my heart rate pretty high (mid to high 170s), without concern because I wasn’t aiming to improve my body’s aerobic capacity, increase my oxygen consumption or improve my lactate threshold.  I was just running for fun.

Now let’s talk a little about heart rate.  There are a number of methods one can use to determine their estimated maximum heart rate and the levels of training intensities as a percentage of that estimated max.  Short of doing a field test, the simplest method (but considered less accurate than other methods) is to subtract your age from 220.  For me, at 37 years old, that places my max at 183 beats per minute (bpm).  You can also use the newer equation of 205 – (.5 * age).  That one puts me at about 186 bpm.

So using the 186 bpm as the starting point, here’s what my heart rate looks like at various intensity levels:

Intensity BPM
100% 186
95% 177
90% 167
85% 158
80% 149
75% 140
70% 130
65% 121

Over the course of our recent runs, my heart rate has looked like this:

Mileage Avg HR Max HR
5.5 run 164 192
7.6 run 175 186
9.1 run 173 186
10.1 run 170 188
12.0 run 166 181
14.0 run 166 181

This means that I am generally working at intensity levels of 90-95% of my MHR.  For well over two hours!

Wanna know where I should be for long runs while training for a marathon?  65% to 75%  (121 to 140 bpm)

Now, I’ve known that I’ve been running at a rate that is too high.  If I had a client tell me that this is what they’d been doing, I’d be sitting them down for a serious chat.

I have been letting pride and ego get in the way of proper endurance training.  (Here’s what goes on in my head:  I don’t WANT to run slower than I already am because I already FEEL slow.  I really like having people to run with and if I go even slower I’ll lose my running buddies.  I ran a half-marathon at a 9 min mile at 155 bpm, I just need to suck it up and push through.)

But I also know that I’ve been running at an anaerobic level which isn’t going to do much to improve my AEROBIC level if I don’t start training at it. (Aerobic basically means “with oxygen” and anaerobic means “without oxygen” – there’s a little more to it than that, but that’s a whole other discussion and this is already a lengthy post.)

The point here?  I have to slow down to get faster.

Seems weird huh?  Here’s why:

Once I take the time to start running in my aerobic zone I will train my body’s energy system to start burning fat as fuel (rather than carbohydrates [glycogen]).   As that happens my pace will increase, but at the lower heart rate level. So I’ll slowly be getting faster, but without having to work at 95% intensity.

So this past weekend, while my running buddies were out of town, I decided to do a 10 mile training run where I focused all of my attention on my heart rate and none of my attention on pace.

My goal was to keep my heart rate under 143.  During the first 5 miles that wasn’t too hard to accomplish because I was running downstream.  Coming back from the turnaround point it did creep up a little as I had a gradual incline (if 1,150’ of ascent is considered ‘gradual’).  Truly there is no place flat to run when you live near the foothills of the Rocky Mountains. :) Even when it LOOKS and FEELS  flat I get home and plug in my Garmin to find out it’s not even close to flat.

I finished the run with an average heart rate at 150 bpm, so I was around 81% intensity.  I need to drop that down a bit further on the next one (16 miles) and really focus on staying at LEAST under 143.  As much as I hate to see the snail’s pace I was running at this week get even SLOWER, I know it is what must be done.

The outcome:

  • The run itself was VERY enjoyable.  MSP was kind enough to rollerblade alongside me while I ran and it was so nice, pointing out scenery and having a few hours of quality time together. (Thank you MSP – I know it took a lot of time out of your day!)
  • My knees still hurt this time (concrete bike paths be damned!!) but they recovered pretty well by the next morning.  So well that we were able to take the dogs out Sunday morning for a hilly 5 miles, so that’s a great sign. And I didn’t even ice them Saturday (or take a torturous ice bath.)
  • No issues sleeping the night before or the night after the run.
  • No physical (or mental) fatigue afterward.

The trick will be finding out whether I have enough time to build up my speed within the aerobic zone before the marathon date of May 16.  (Or maybe pick one in May that’s at sea level rather than a mile high – that would definitely improve the heart rate!) ;)

Today’s discussion question:  do you monitor your heart rate when you exercise?  Or do you follow the RPE method?  (Rate of Perceived Exertion) I have used a heart rate monitor for cardio since I became a personal trainer in 2001 and I have to admit, I love it. It helps me keep an eye on when things aren’t working as well.

Speaking of running, I want to give a big shout out to Beth who ran another half-marathon this past weekend at DisneyWorld. Nice job Beth!!  If you are interested in helping Beth raise money on behalf of the Leukemia & Lymphoma Society, please click on the Team In Training banner in the right side-bar to donate.  She’ll be running her first marathon in June in support of this great cause.

Make it a GREAT week everyone!

– Shari B. =)  (aka The Tortoise!)

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For further reading on the topic of heart rate training and aerobic endurance:

http://www.duathlon.com/articles/1460

http://www.runnersworld.com/article/0,7120,s6-238-267–1039-1-2X5-2,00.html

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